Taku Sando Menu
Welcome to Taku Sando, a delightful sandwich haven located at 29 Greenpoint Ave, Brooklyn, NY. Specializing in innovative sandwiches, Taku Sando offers a unique blend of traditional Japanese flavors and modern culinary creativity. Each sandwich is crafted using their signature Takusando Milk Bread or a vegan alternative, ensuring the perfect base for an unforgettable meal.
The menu features a variety of tantalizing options, with the chance to enhance your experience through delicious add-ons like tonkatsu sauce and jalapeño pickles. You can enjoy your meal outdoors or opt for convenient delivery and takeout services.
Whether you're dining in or grabbing a sandwich to-go, Taku Sando's casual ambiance is inclusive and inviting, making it a great spot for everyone. Plus, with their fun merchandise, such as T-shirts and tote bags, you can take the Taku Sando experience home with you!
Family set
Family set
You decide which of the following 4 types of sandwiches you would like to have in your set.It comes with 4 different sauces.SandosTonkatsu sandoChicken katsu sandoClassic potato korokke sandoTamago sandoRamen egg sandoFish katsu sando +1.75Sauces Extra tonkatsu sauceExtra karashi mayoonion sriracha ketchupjalapeno pickles
Ton-Katsu Sando
pork panko katsu,home made shokupankarashi mustard mayo,shredded cabbage,house sauce.
Chicken-Katsu Sando
chicken breast & thigh panko katsu,homemade shokupan, karashi mustardmayo, shredded cabbage,house sauce.
Ajitama tamago sando
soft boiled egg ,soy sauce, mirin, Vegetable dashiboiled egg, kewpie mayo, vinegar.
Tamago Sando
japanese egg salad, homemade shokupan,
Potato Korokke Sando
*vegetarianjapanese potato croquettes,homemade shokupan, karashi mustardvegan mayo, shredded cabbage,house sauce
Fish katsu sando
salt koji marinated cod fillet katsu, letus, chicory, tartar sauce (kewpie mayo,fuji apple ,kosher pickles, lemon, honey)shiso pesto sauce(shisoleaf, garlic,olive oil, dashi salt)
Signature Katsu Sand
Ribbon Fries
Medium sea salt Ribbon Fries
Ribbon cut Idaho potato,* Classic Sea Salt *veganWith Ketchup
Medium dashi furikake Ribbon Fries
Ribbon cut Idaho potato,* Dashi powder, Blue seaweed, black pepper
Medium vegan Dashi Ribbon Fries
Ribbon cut Idaho potato,* Kelp powder, salt , pepper , salt konbu *vegan
Large vegan ribbon fries
Ribbon cut Idaho potato,* Kelp powder, salt , pepper , salt konbu *vegan
Large sea salt ribbon fries
Ribbon cut Idaho potato,* Classic Sea Salt *veganWith Ketchup
Large dashi ribbon fries
Ribbon cut Idaho potato,* Dashi powder, Blue seaweed, black pepper
Salad bowl medium(Umami Lemon)
shiso, little gem lettuce, radicchio, radishes,Lemon peels.* Umami Lemon Dressing *vegansqueeze lemon,zest,shio koji, kombu, vinaigrette.medium 12oz size up large 24oz
Salad Bowl medium(Dashi Thousand Island )
Shiso, little gem lettuce, radicchio, radishes,* Dashi Thousand Island Dressinghouse dashi mix, kewpie mayo, tomato sauce, squeeze lemon, vinaigrette.medium 12oz size up large 24oz
Salad Bowl
Drink
Mexican Coke
Saratoga sparkling
Yuzu Ale
Home made YUZU syrup, Ginger , Yuzu Zest.
Hot yuzu ginger tea
yuzu ginger syrup , dry ginger candy ,yuzu peel
Hot Coffee
Brewed Parlor coffee Prospect.
Ice Coffee
Ice Coffee by Parlor coffee Colombia
Hot Hoji tea
Kettle Hoji
Ice hoji tea
Kettl hoji
Strange Water Coconut Water
All Natural Coconut Water, No Added Sugars,Non GMO.
Strange Water Coconut Water Sparkling
All Natural Sparkling Coconut Water, No Added Sugar.No Gmo.
Extra Tonkatsu Sauce
Extra Karashi Mayo
Add Umami Lemon Dressing
Add Dashi Thousand Dressing
Add Onion Sriracha Ketchup
side kewpie mayo
Jalapeno pickles
Sliced jalapeno, sushi vinegar
Add on
Bread
Takusando Milk Bread
Bread flour,Milk ,Sugar, Honey,Salt
Vegan Milk Bread
Bread flour, rice flour, agave syrup, plant base heavy milk, vegan butter, sugar ,salt, yeast.
